3 Courses for £19.95

Sunday Special
Served 12 Till 8pm Every Sunday

 

STARTERS

SOUP OF THE DAY
baked bread roll (v,gf soup not bread roll)

CHEDDAR CHEESE SOUFFLE
rocket garnish & herb oil (v)

PEAR SALAD
rocket, blue cheese, walnuts, herb oil & balsamic dressing (v,gf)

PROSCIUTTO
figs, salad garnish & herb oil (gf)

TEMPURA FISH
chimichurri dressing & rocket garnish

MAINS

PAN SEARED SEABASS
crushed new potatoes, caper lemon cream sauce (gf)

GRILLED CHICKEN BREAST
marinated in lemon & rosemary served on a bed of root vegetable ratatouille, light cream sauce(gf)

BRINED PORK
pork slices, rosemary roasted potatoes, red wine jus (gf)

SLOW COOKED DUCK LEG
creamy potato gratin & cranberry jus (gf)

BONELESS BEEF RIBS
slow cooked, honey roasted chantenay carrots, hasselback potatoes & red wine jus (gf)

DESSERT

CHEESECAKE OF THE DAY
vanilla icecream (v)

STICKY TOFFEE
caramel sauce & vanilla icecream (v,gf)

GOLDEN SALTED CARAMEL TART
fruit compote (v)

ICECREAM & SORBET (3 SCOOPS)
(icecream – coconut, pistachio, vanilla, mint choc chip, salted caramel) (v,gf) (sorbet – blackcurrant, lemon, mango) (v,ve,gf)

 

 

 

Discount Cards/Vouchers & Any Promotional Deal Is Not Accepted On This Menu. Only Accepted On Full Price A’la Carte Menu