• 60 St George's Pl. Cheltenham GL50 3PN
  • 01242 222634

The Chelsea Brasserie offers modern British cuisine infused with European recipes and techniques.

Locally sourced produce and seasonal ingredients are central to the menu’s innovative dishes.

Party, canopy, set menus and various party packages are available upon request to suit all budgets please contact the restaurant for further details.

Gluten & dairy free dishes are available. Please discuss with server or enquire with the restaurant.

Children’s menu options are available.

We are happy to take bookings out of set opening hours. Please contact the restaurant to arrange.

 

FOR THE TABLE

Basket of Bread & Butter £2.95

Marinated Olives £3.50

Garlic Bread £3.45

Garlic Bread with Cheese £3.95


SHARING PLATTER

CHARCUTERIE  £7.95 / £10.95
chorizo / salami / parma ham / pepperoni

CHEESE £8.95 / £12.95
mild cheddar / blue cheese / goats cheese / soft brie

 


STARTERS

SEAFOOD STARTERS

Battered Whole Soft Shell Crab, Sweet Chilli, Rocket Garnish £8.95

Steamed Mussels, Creamy White Wine Creamy Sauce, Baked Ciabatta £7.25

Pan Seared Scallops, Pea Puree, Lemon Zest £10.95

Beetroot Cured Smoked Salmon, Horseradish & Herb Oil £7.50

Prawn Cocktail, Avacado, Lettuce, Rocket, Cherry Tomatoes & Marie Rose Sauce £7.50

Tiger Prawns Cooked In A Rich Tomato Sauce, Chilli Flakes, Garlic & Baked Ciabatta £7.95

MEAT STARTERS

Pan Fried Chicken Strips, Tamarind Sauce £7.95

Farmhouse Pate, Baked Ciabatta, Green Tomato Chutney £6.50

Pan Seared Black Pudding, Potato Rosti, Hollandaise Sauce £5.95

Sauteed Chorizo With Red Wine, Baked Ciabatta £5.95

THE REST

Soup de Jour with Baked Ciabatta & Butter £5.95

Red Leicester & Caramelised Red Onion Souffle With Cheese Sauce, Rocket Garnish £6.95

Sauteed Button Mushrooms In Garlic Butter, Lemon And Parsley, Aioli £5.95

Breaded Baby Camembert, Green Tomato Chutney, Baked Ciabatta £6.50

Risotto Croquettes, Rich Tomato Sauce & Basil Dressing £5.95

Pear, Blue Cheese, Walnut Salad With Balsamic And Herb Oil Dressing £5.95

 


MAINS

SEAFOOD MAIN COURSES

Grilled Salmon Fillet, Cherry Tomato Spinach Relish Sauce, New Potatoes £16.50

Smoked Haddock Fishcakes, Wilted Spinach, Dill Cream Sauce £13.95

Pan Seared Fillet Of Seabass with Lemon Crushed Potatoes and Creamy Vegetable Sauce (sauce separate) £15.50

Mussels In White Wine Creamy Sauce, Chilli Flakes, Baked Ciabatta £15.95

Seafood Linguini (Selection Of Seafood Mussels, Squid, Prawns. Selection May Vary) In A Rich Tomato Sauce, Chilli Flakes & Lime £14.00

MEAT MAIN COURSES

Spinach Cranberry Brie Stuffed Chicken Breast Wrapped In Pancetta, Green Beans, Jus £15.50

Grilled Chicken Breast Marinated In Lemon & Rosemary, Rocket, Fries, Creamy Vegetable Sauce (Sauce Separate) £13.95

Slow Cooked Tender Boneless Beef Ribs, Creamy Wholegrain Mash, Mushrooms, Red Wine Jus £16.50

Marinated Lamb Chops, Pan Roasted Vegetables, Mint Jus £17.95

Duck Leg Confit, Potato Gratin, Blackerry Jus £15.95

Brined Pork Loin, Roast Potatoes, Brocoli, Red Wine Jus £14.50

Roast Loin Of Venison, Potato Gratin, Carrots, Pan Jus £17.95

PASTA, RISOTTO, SALAD & OTHER

Roquette Salad, Cucumber, Cherry Tomatoes, Red Onion, Parmesan, Basil Herb Oil & Balsamic Dressing –
Add Chicken Strip or Smoked Salmon £11.95

Stuffed Peppers With Creamy Risotto, Rocket, Cherry Tomatoes, Vegetable Puree Sauce Balsamic & Herb Oil Dressing £11.95

Creamy Risotto Made With Chefs Sauce-
Add Vegetables £11.95, Mushrrom & Truffle Oil £11.95, Chicken £12.95, Seafood £13.95

Butternut Squash & Sage Ravioli, Vegetable Puree Finished With Rocket £12.50

Chicken, Chorizo, Mushroom Tagliatelli £14.50

STEAKS & BURGERS

8 oz Fillet Steak £27.95
10 oz Ribeye Steak £23.50

all come with Fries, Roquette Garnish & Sauce Of Your Choice (Garlic Butter, Peppercorn, Red Wine Jus, Diane, Blue Cheese Or Bernaise)

Gourmet Beef Burger £13.95
Chicken & Chorizo Burger £13.95

all come with Melted Cheddar Cheese, Fries, Roquette & Red Onion Marmalade

SIDES – £3.95

Fries | Sweet Potato Chips | Buttered New Potatoes | House Vegetables | Sautéd Mushrooms | Green Beans & Shallots | House Salad | Onion Rings | Lyonnaise Potatoes | Creamy Mash | Creamed Spinach | Wilted Spinach | Roasted Potatoes | Mediterranean Risotto Rice


DESSERTS

Sticky Toffee Pudding, Toffee Sauce & Banoffee Ice Cream £6.50

Lemon Meringue Roulade With Mixed Fruit Compote £5.50

Cheesecake Of The Day Served With Vanilla Icecream £6.50

Chocolate Fudge Cake With Vanilla Icecream £5.50

Apple & Berry Crumble Slices With Custard £5.95

Chelsea Crème Brulee £5.50

Selection Of Cheeses With Biscuits & Chutney (Brie, Blue, Wensleydale &Cranberries, Cheddar) £8.95

Icecreams (3 Scoops) Vanilla, Chocolate, Mint, Banoffi, Pistacio, Salted Caramel £4.95

Sorbets (3 Scoops) Champagne, Lemon, Blackcurrant, Mango £4.95

 


HOT DRINKS, LIQUEUR COFFEES, DESSERT WINES, SHERRIES & PORT

HOT DRINKS £3.25

Earl Grey Tea, Breakfast Tea, Mint Tea, Peppermint Tea, Americano, Cappuccino, Latte, Mocha, Espresso, Double Espresso, Hot Chocolate

LIQUEUR COFFEES – £5.95

Irish Coffee – With Jameson’s Whiskey

Calypso Coffee – With Tia Maria

Baileys Coffee – With Baileys

Italian Classico –With Amaretto

French Coffee – With Grand Marnier

WHISKY

Glenfiddich 12 Yr £3.65

Glenfiddich 15 Yr £4.45

Jamesons £3.35

Monkey Shoulder £3.85

 

COGNAC/BRANDY

Hennessy £3.60

H By Hine £4.30

Glory Cognac £40.00

Remy Martin Vsop £4.70

SHERRIES/PORT

Bodegas Hildalgo La Gitana Manzanilla 50ml £5.95, 100ml £6.95, Bottle 17.95

Lustau Solera Reserva Los Arcos 50ml £7.50, 100ml £8.95, Bottle £34.95

Nieport Lbv 50ml £7.50, 100ml £8.95

Taylors Ruby 50ml £5.95, 100ml £7.25

Taylors Tawny 50ml £8.50, 100ml £16.00

DESSERT WINES

Chateau Poulvere Monbazillac (France) 50ml £4.95, 100ml £6.50, Bottle £19.00

Andrew Quady, Black Muscat (Usa) 50ml £4.95. 100ml £6.95, Bottle £27.95

Carmes De Rieussec (France) 50ml £5.95, 100ml £7.95, Bottle £35.00

Please See Drinks List For More Choices

 

 

Please inform your server before ordering of any allergies or dietary requirements. Bottled Water is chargeable.