2 Courses £12.95, 3 Courses £15.95

Lunch & Early Evening Menu
Served 12:00 – 2.00pm (Mon – Sat) & 5pm – 7pm (Mon – Fri)

Please Note: Discount Cards/Vouchers & Any Promotional Deal Is Not Accepted On This Menu. Only Accepted On Full Price A la Carte Menu.

Party, canopy, set menus and various party packages are available upon request to suit all budgets please contact the restaurant for further details.

We are happy to take bookings out of set opening hours. Please contact the restaurant to arrange.

Gluten & dairy free dishes are available. Please discuss with server or enquire with the restaurant.

Children’s menu options are available.

STARTERS

SOUP OF THE DAY
baked bread roll or gluten free bread (v,gf)

SMOKED TOFU
wilted spinach & chimichurri dressing (v,ve,gf)

PEAR SALAD
blue cheese, walnuts, herb oil & balsamic dressing (v,gf)

PROSCIUTTO
figs, salad garnish & herb oil (gf)

GRILLED PORTABELO MUSHROOM
sauce vierge, cheddar cheese, garnish & balsamic dressing (v,gf)

BUFFALO FRENCH BREAD
chopped tomatoes, buffalo mozzarella, garlic, basil, oregano & olive oil

TEMPURA FISH
chimichurri dressing & salad garnish

MAINS

GRILLED CHICKEN BREAST
marinated in lemon & rosemary, fries, creamy root vegetable sauce & garnish (gf)

CHICKEN CHORIZO MUSHROOM TAGLIATELLI
creamy sauce & parmesan

BRINED PORK
pork slices, rosemary roasted potatoes, red wine jus

PAN SEARED SEABASS
ratatouille & dill cream sauce (gf)

FISH CAKE
crab meat, smoked salmon, mashed potato, wilted spinach & dill cream sauce

SEAFOOD LINGUINI
mussels, tiger prawns, white fish in tomato sauce, chilli flakes & lime

TAGLIATELLI BOLOGNESE
red wine beef ragu & parmesan

SMOKED TOFU
spring vegetable stir fry, sesame, garlic crisps (v,gf,ve)

PEA & MINT RISOTTO
arborio rice, garlic, onion, garden peas & parmesan (v,gf)

CHICKEN RISOTTO
arborio rice, garlic & parmesan (gf)

MUSHROOM RISOTTO
arborio rice & parmesan (v,gf)

GRILLED CHICKEN SALAD
cucumber, tomatoes, red onion, olives & parmesan (gf)

GOURMET BEEF BURGER / GRILLED CHICKEN BREAST BURGER
brioche burger bun, melted cheddar and mayonnaise in bun, fries, garnish & red onion chutney

GRILLED FILLET OF SEABASS BURGER
brioche burger bun, chimichurri dressing in bun, fries & garnish

DESSERTS

CHEESECAKE OF THE DAY
Served with vanilla icecream

PROFITEROLES
cream filing, chocolate sauce, forest fruit

ICED LEMON MERINGUE
meringue shell, lemon parfait, meringue crush & piped chocolate (gf)

ICECREAM & SORBET (3 SCOOPS)
(icecream – coconut, pistachio, vanilla, mint choc chip, salted caramel) (sorbet – blackcurrant, lemon, mango) (v,ve,gf)

CHEESE SELECTION (£5 supplement)
cheddar, stilton, brie, wensleydale cranberry, biscuits & chutney

 

 

Please inform your server before ordering of any allergies or dietary requirements. Bottled Water is chargeable.