Welcome to Chelsea Bar & Brasserie

CHRISTMAS DAY MENU

£59.95 per person – 12 till 4 pm

Amuse bouche on arrival

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Lentil & chestnut soup with baked bread

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STARTERS

Avocado prawn cocktail with Marie rose sauce

Grilled goats cheese, pecan, rocket salad with cranberry dressing

Risotto croquettes with tomato pesto sauce

Confit of duck blackberry terrine with crisp breads

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MAINS

Free range roast turkey, clementine & tarragon stuffing, pigs in blanket, honey roasted parsnips, roast potatoes, Brussels sprouts, cranberry sauce & gravy

Slow roasted pork belly, pickled cabbage, roast potatoes & red wine jus

Pan seared roast cod on a bed of creamed leeks & mushrooms with truffle oil

Pan seared duck breast slices, creamed mash, spiced orange & cranberry jus

Stuffed peppers with Mediterranean risotto rice, creamed vegetable sauce, grilled cherry tomatoes & balsamic glaze

Vegetable wellington with root vegetables and jus

(All mains served with festive vegetables)

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Palate cleanser

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DESSERTS

Christmas pudding with crème anglais

Cheesecake of the day with vanilla ice-cream or pouring cream

Warm chocolate brownie, chocolate sauce, vanilla icecream

Cheeseboard selection, chutney, fruits & biscuits

Festive Christmas trifle

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TO END

Tea & coffee

 

For all bookings and enquiries please call 01242 222634 or email info@chelseabrasserie.com

Optional service charge of 12.5%